Juicy Caboosy, a restaurant that will be inside of a caboose, is set to open on the coast early next year. The train caboose was brought from Missouri to Long Beach and will house the restaurant that will serve fruit juice in the morning, pimento cheese dip in the afternoon, and a “boozy caboosy” and charcuterie boards at night. Co-owners Tomeka Bryant and Ailsa von Debeneck work in the railroad industry and have dreamed of opening a restaurant on the Coast. Along with restoring the 1944 caboose, they will add a pole barn for indoor seating and lawn games for outdoor entertainment.
Comments