Current Issue - August/September 2022
  • Facebook - Black Circle
  • Twitter - Black Circle
  • Pinterest - Black Circle
  • Instagram - Black Circle
  • LinkedIn - Black Circle

Click the Cover Below for Member Access!

Final Cover (1).jpg

Sweet Like Honey

3 Recipes to Sweeten Up Your Table

The Simmons-Wright Company

Taking a Step Back in Mississippi History

Ode to the Honey Bee

A Look at the History of Bees, Honey and Humans

Hurricane Season

What to Expect and How to Food Prep

Tart and Sweet

Honey Lime Recipes

Choctaw Fresh Produce

Nourishing Those Who Need it Most

The Mississippi Book Festival

Connecting to the Magnolia State's Roots

IN EVERY ISSUE

Fabulous Foodie Finds - Campfire Cookin'

Mississippi Made - Bootsie's Funky Delta BBQ Sauce

Mississippi And Beyond - Tarasque Cucina

From the Bookshelf - "The Flippin' Awesome Backyard Griddle Cookbook"

Fresh From the FarmBreckenridge Farms

Restaurant Spotlight - Threefoot Brewing Company

A Taste of Magnolia - Adventurous Camp Cookin': Campfire Tawa Chicken

Raise Your Glass - Campfire Cocktail

What's Happening - Fertile Ground Beer Co., Campbell's Bakery For Sale, Top Shelf Grill Opens in Southaven and Full Stop Opens in Ridgeland