eat. drink. MISSISSIPPI is a food magazine dedicated to sharing Mississippi's passion for food with the world. From local chefs making their culinary mark to the many, great restaurants this state has to offer, Mississippi's hospitality shines through in the pages of this magazine. It is our desire to preserve our culinary heritage and inspire today's cooks with a new passion for cooking and eating.
This magazine was launched in December 2011 when J.J. Carney, Associate Editor of the Lawrence County Press, decided to combine her publishing expertise with her love of food and cooking. With the help of her husband, John, Publisher of the Lawrence County Press, she forages the state to bring you the best our state has to offer in the culinary arena. eat. drink. MISSISSIPPI is published by Carney Publications.
Published bi-monthly, eat. drink. MISSISSIPPI is available by subscription or for purchase at Barnes and Noble, Books-A-Million, and at numerous consignment vendors.