Fancy Mac

 

Prep time: 20 minutes

Cook time: 20 minutes

Serves: 4

 

Nonstick cooking spray

1 package Bob Evans mac and cheese

1 (10-ounce) package frozen chopped spinach, thawed and drained

1-1/4 cups shredded Gouda cheese, divided

1 package Bob Evans thick sliced hardwood smoked bacon, cooked and broken into pieces

1/2 teaspoon salt 

1/2 teaspoon freshly ground black pepper

2 eggs, lightly beaten 

Heat oven to 400 degrees F. Spray 4 ramekins with cooking spray. 

 

Heat mac and cheese according to package instructions. Once cooked, stir in spinach, 1 cup cheese, bacon, salt, and pepper. 

 

Let mixture stand 10-15 minutes to cool. Add eggs. Spoon evenly into ramekins. Sprinkle with remaining cheese.

 

Bake 20 minutes or until centers are set.

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