Fancy Mac

Prep time: 20 minutes

Cook time: 20 minutes

Serves: 4

Nonstick cooking spray

1 package Bob Evans mac and cheese

1 (10-ounce) package frozen chopped spinach, thawed and drained

1-1/4 cups shredded Gouda cheese, divided

1 package Bob Evans thick sliced hardwood smoked bacon, cooked and broken into pieces

1/2 teaspoon salt

1/2 teaspoon freshly ground black pepper

2 eggs, lightly beaten

Heat oven to 400 degrees F. Spray 4 ramekins with cooking spray.

Heat mac and cheese according to package instructions. Once cooked, stir in spinach, 1 cup cheese, bacon, salt, and pepper.

Let mixture stand 10-15 minutes to cool. Add eggs. Spoon evenly into ramekins. Sprinkle with remaining cheese.

Bake 20 minutes or until centers are set.