BLT Guacamole

 

courtesy of Downshiftology.com

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• 3 ripe avocados 

• 1 cup romaine lettuce, roughly chopped 

• 10 grape or cherry tomatoes, quartered 

• ¼ cup crumbled bacon 

• 1 green onion, sliced 

• 2 Tablespoons chopped cilantro 

• 1 teaspoon minced garlic 

• ½ teaspoon salt 

• juice of 1 lime 

 

Remove the skin and pit the avocados – mash in a large mixing bowl with a fork. Add the remaining ingredients and mix well. Serve with tortilla chips or veggie sticks.