Apple Cider Punch

1 gallon apple cider

1 (46 ounce) can pineapple juice 

1 (46 ounce) can orange juice

1/2 gallon cranberry juice

1/2 liter ginger ale

1 orange, sliced 

Mix apple cider, pineapple juice, orange juice, and cranberry juice. Chill. Just before serving, add ginger ale. Garnish with orange slices. May also be frozen and served as a slushy. 

Makes 36 (8 ounce) servings. 

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