Slow Cooker Chicken Soup
1 lb package organic chicken tenders
1 large onion, diced
1 package organic baby carrots, chopped
4 ribs organic celery, cleaned and chopped
1 quart organic, low sodium chicken or vegetable stock
1/4 teaspoon dried thyme
Salt and pepper to taste
Place all ingredients into a 3 1/2 quart slow cooker. Add additional water to fill. Set to low for at least 4 hours.
Remove chicken, shred with a fork, and add back in.
Serve or save.