February 7, 2020

JACKSON, Miss. – La Brioche, Jackson’s authentic patisserie, ushered in the new year with a new storefront and menu, expanding their offering to include lunch and brunch selections. The expanded bistro menu includes sandwiches, soups, salads, quiche, and a signature di...

February 6, 2020

CLEVELAND, Miss. - The James Beard Foundation (JBF) recently announced that chef Cole Ellis of Delta Meat Market & Bar Fontaine in Cleveland will be cooking at the landmark James Beard House on Feb, 22, 2020.


Beginning with a fun...

February 5, 2020

While the longevity of many restaurants is measured in months or a few years, one Jackson restaurant continues to create memories while passing through generations of the same family like heirloom jewelry. Family members are still running Hal & Mal’s, a restaurant star...

February 3, 2020

JACKSON, Miss. - Elvie’s, Jackson’s highly anticipated new all-day café, will open Tuesday, Feb. 4 in the historic Belhaven neighborhood, shaking up the city’s dining scene. One to watch, Elvie’s is the first restaurant from chef Hunter Evans, a Culinary Institute of A...

February 3, 2020

JACKSON, Miss. – Sal & Mookie’s New York Pizza & Ice Cream Joint is once again growing with a third Mississippi-based location planned for the Colony Crossing retail development in the City of Madison. Founded by partners Dan Blumenthal and Jeff Good in 2007 with the f...

Most people think of Napa Valley when it comes to California wine. However important it is to the West Coast wine industry, Napa is relatively small at just 4 percent of California’s wine production.  There are other emerging regions that are producing interesting wine...

January 31, 2020

Girl Scouts, in partnership with Little Brownie Bakers, one of two official bakers, is excited to join in announcing a new Girl Scout Cookie for the 2020 Cookie Season. Lemon-Ups Girl Scout Cookies has been added to the Little Brownie lineup of cookies, replacing Savan...

January 30, 2020

Going on its 23rd year, the Salvation Army is set to host its annual SOUPer Bowl fundraiser on Sunday, Feb. 2, at the Sparkman Auditorium at the Mississippi Ag Museum in Jackson.

As temperatures are dropping, nothing sounds as good as a delicious bowl of soup....unless...

January 29, 2020

Once again, I stumbled upon a great restaurant with a name that needs explaining before I discuss the food and obvious reasons you should visit. It’s true, Walk-On’s Bistreaux and Bar, first built in the shadow of Tiger Stadium in Baton Rouge by two walk-ons to LSU’s b...

We often wonder how pinot noir got so expensive. There was once a time in our early years of winemaking when burgundy costs considerably more than California pinot noir. Now, it’s the opposite. We can find excellent burgundies from areas like Mercurey, Givy, and Maconn...

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