March 29, 2018

HOLLY SPRINGS, Miss. - The 80th Tour of Historic Homes will take place in Holly Springs, Mississippi, April 20th-22nd.

Set in the town that’s “All Kinds of Character,” the tour features selected historic homes hosted by costumed guides, local storytellers, tours of the...

March 29, 2018

Seafood lovers can now download a new app for the Mississippi Seafood Trail for locating restaurants serving fresh Gulf seafood. The new app and website were released by the Mississippi Hospitality and Restaurant Association and contain several helpful and fun features...

March 29, 2018

Easter is a time meant to be spent creating memories with loved ones. Even when hosting duties fall on your plate, creating the perfect brunch spread doesn’t have to be a daunting task. If you take advantage of quality ingredients and recipes that feature simple prepar...

March 27, 2018

JACKSON, Miss. – Some deals are too good to last. Well, at Sal & Mookie’s, we thought our National Pi(e) Day deal was just too good to go away. So we decided to make a year ‘round habit of it. Sal & Mookie’s New York Pizza & Ice Cream Joint is excited to announce that...

California winemakers and retail data indicate a slight uptick in interest in more balanced, medium-bodied and less-oaked white wines. Consumers are starting to figure out that bigger is not necessarily better, and balanced wines accompany food more appropriately -- so...

March 26, 2018

The Food Factor presents the best, research-based information related to food, nutrition, diet, and healthy lifestyles. Our host, Natasha Haynes, is an experienced educator with the Mississippi State University Extension Service who has spent over 15 years sharing tips...

March 23, 2018

No party or gathering is complete without several dips with chips to go along with them. It's National Chips and Dip Day, so check out some of these delicious recipes to try out next time you need a simple dish for a party, or just to snack on at home! 

Jalapeño Feta Di...

March 21, 2018

Pound cake. The name says it all. This popular cake get its name from its origin back in the 1700s, when a dessert large enough to feed a family of 12 was filled with one pound each of butter, sugar, eggs, and flour. Fast forward to today. After a slice or two, pounds...

Given the recent media attention on red blends, one would think that the idea of combining grape varieties into a single wine is a novel concept. Hardly. It's rare to find a Bordeaux made from one grape variety. Rhone Valley producers blend as many as 13 grape varietie...

March 19, 2018

We hear a lot about the important nutrients in vegetables and fruits, but the health benefits of eating seafood regularly aren't always in the spotlight. It should be a no-brainer when it comes to seafood, which is packed with omega-3s. Yet, most Americans only eat one...

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