January 27, 2020

Super Bowl LIV will determine the National Football League’s World Champion on Feb. 2. Go the distance with these delicious game day appetizers and sides from celebrity chef and World Champion Melissa Cookston.

Taken from Cookston’s cookbook, Smokin' in the Boys’ Room a...

January 24, 2020

Every year, millions of NFL fans tune in to the Super Bowl to watch the culmination of the football season. Along with the excitement of the big game, halftime show and memorable commercials, a Super Bowl just wouldn’t be complete without the proper snacks and food.

Fro...

January 22, 2020

OXFORD, Miss. – As University of Mississippi students resume classes for the spring semester, they are sharing the campus' sidewalks with a fleet of robots that can deliver meals at the push of a button.

Starship Technologies, the world's leading autonomous delivery ser...

January 22, 2020

After a couple of weeks in 2020, I’ve compiled a list of some of my favorite new, and in some cases, newly discovered, supermarket items from the past year. As I’ve previously mentioned, I hope and pray Mississippi’s local retailers stay viable. I’m still not sure how...

We may make too much of weather when it comes to enjoying wine. But why is it that a crisp sauvignon blanc tastes better in the summer and a brawny zinfandel tastes better in the winter? Yes, we know many of you drink either wine year-round, but a lot of people associa...

January 20, 2020

 Going on its 23rd year, the Salvation Army is set to host its annual Souper Bowl fundraiser on Sunday, February 2, at the Sparkman Auditorium at the Mississippi Ag Museum in Jackson. The Salvation Army’s mission has remained the same since the day it began – to preach...

January 15, 2020

Families and friends have been gathering since the beginning of time. We gather to celebrate good news, come together during solemn times to give our support, and we gather based on traditions for special occasions and holidays. Most importantly, we gather because it m...

January 15, 2020

A visual reminder of a restaurant’s delicious food and, in this case, its sparkling clean kitchen, is often enough impetus for me to visit or, in this case, revisit a place I haven’t frequented in a while. The kitchen of Krilakis in Ridgeland was recently shown on an e...

We recently met with Remi Barrett from La Sirena, a small production Napa Valley winery project of Remi’s mother, Heidi Peterson Barrett. Heidi Peterson Barrett and her husband, Bo Barrett, are two of the highest profile and well-respected winemakers in Napa Valley win...

January 10, 2020

After dining at and comparing the merits of hundreds of restaurants, I’ve found that outstanding ones usually have two common denominators: a varied but not overly-crowded menu, and an above-average bread basket. Purple Parrot Café, reigning supreme on Hardy Street in...

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